Cast Iron Dutch Ovens For Your Indoor and Outdoor Cooking

Cast Iron Dutch Ovens For Your Indoor and Outdoor Cooking

If you do any slow cooking at all, you need to choose from the best cast iron Dutch ovens to get the absolutely delicious taste you are looking for. Whether you are cooking indoors or outdoors, a Dutch oven will give you the best tasting food you can imagine. And since you want the best, don't settle for anything other than a Lodge cast iron Dutch oven.

The Lodge company has spent hundreds of years perfecting the creation of casted cookware. They are located in a small town called South Pittsburgh, Tennessee, and they are one of the few Americana manufacturers of casted iron remaining.

Casted irons pots and pans are very heavy duty and can withstand years and years of cooking. They do not cost much at all, and if you take care of them, they will basically cost you less than a year to use - that is how long they last.

To take care of them properly, be sure to oil them lightly before and after use. This seals the pot and prevents scratching and rusting. It also prevents the food from sticking while you're cooking. You also want to clean the casted iron right when you're done with it. Do not put it in the dishwasher and do not use soap to clean it. Just clean it with straight water immediately after use.

Cast iron Dutch ovens are made for indoor and outdoor use. If you enjoy camping and cooking around the campfire, then get a Dutch oven that is more like a pot than a pan. You can hang these types of ovens from a hanger that is attached to the handle which allows you to cook over the fire.

People have placed some amazing recipes online that are cooked best with casted iron ovens. These recipes range from baked chicken to stew to soup to jumbo shrimp. Since Lodge cast iron pots and pans last for generations, people have grown up on the amazing food that you can cook in them.

Be sure to do your shopping online for cast iron Dutch ovens. You will find the best deals online, and you will probably be able to get free shipping.


Dutch Oven - Cast Iron Dutch Ovens For Your Indoor and Outdoor Cooking

Lodge Deep Fry Basket

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Review - Lodge Deep Fry Basket
  • Nonstick when seasoned
  • Cast iron makes for superior heat retention and even heating of foods
  • Heavy-Duty and durable, designed to last for years
  • Cooking with cast iron provides nutritional iron intake
  • Hand wash with stiff brush and hot water


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How to Roast Pumpkin Seeds

How to Roast Pumpkin Seeds

Halloween is upon us and with that comes pumpkins and with pumpkins comes roasted pumpkin seeds! So, how do you roast pumpkin seeds and make them taste great?

Besides giving you a basic recipe, I'll also give you some great tips to guarantee a flavorful and healthy treat. Kids like them too!

Basic Recipe for Roasted Pumpkin Seeds:

What you'll need:

- seeds from a recently carved pumpkin

- 1 Tbsp. of butter (melted)

- Salt or Garlic salt to taste

Easy as 1-2-3...

Once you've carved your pumpkins, don't throw the gook away that you pull out of them. Separate the seeds from the pulp and set aside. Rinse the seeds in a colander and spread out on a flat surface to dry for 24 hours.

Tip: Drying the seeds overnight helps with the roasting. For some reason, I've found that the pumpkin seeds just roast better when they've been thoroughly dried. Also, drying the seeds help you to separate out any remaining pulp. At this point, it's easy to do.

Pre-heat your oven to 300 degrees F.

Put your dried seeds in a bowl and pour the melted butter over them. Mix thoroughly. Salt the seeds to taste.

Now, take the seeds and spread them out on a cookie sheet, one layer thick. Place the pumpkin seeds in the oven and roast them for 45 minutes or until they turn golden brown and are crunchy.

Let the seeds cool for at least five minutes before you start nibbling. Then, put them in your scariest Halloween bowl and let the goblins munch. They will be gone before you know it. And if you do have left overs, simply store them in an airtight container.

Some additional things to do with roasted pumpkin seeds:

- Use them as a salad topping.

- Do you like peanut brittle? Try substituting roasted pumpkin seeds for the peanuts in your favorite brittle recipe.

- Instead of using salt, try using a sugar-cinnamon mixture to toss them with. They make a sweet treat!

Enjoy and have a happy and safe Halloween!


Dutch Oven - How to Roast Pumpkin Seeds

Lodge Enameled Cast-Iron 5-Quart Dutch Oven, Apple Green

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Review - Lodge Enameled Cast-Iron 5-Quart Dutch Oven, Apple Green
  • Durable cast-iron construction retains heat and distributes it evenly across the cooking surface
  • Sleek enamel exterior; stainless-steel handle on cast-iron lid
  • Can be used on gas, electric and ceramic cooktops; oven-safe to 475 degrees
  • Weighs 14 pounds; limited lifetime warranty
  • Dishwasher-safe; hand-washing recommended; measures 11-3/4 by 11-1/2 by 5 inches


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Lodge Logic 10-1/4-Inch Cast-Iron Lid

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Review - Lodge Logic 10-1/4-Inch Cast-Iron Lid
  • Fits Lodge Logic 10-1/4-inch skillet, 3-quart chicken fryer, and 5-quart Dutch oven
  • Self-basting spikes keep lid tightly in place to seal in flavors
  • Side flanges fit snugly over the skillet pouring spouts
  • Comes preseasoned for use right out of the box
  • Hand wash only; do not submerge in water for long periods


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Lodge Set of 2 Durable Polycarbonate Pan Scrapers,Red and Black

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Review - Lodge Set of 2 Durable Polycarbonate Pan Scrapers,Red and Black
  • 4 different shaped corners for cleaning any shaped pan
  • Also ideal gum, sticker remover


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Lodge Logic 12-Inch Iron Cover

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Review - Lodge Logic 12-Inch Iron Cover
  • 12 inch Cast Iron Lid
  • Pre Seasoned and ready to use “right out of the box”
  • Compatible with the 12-inch Lodge skillet, 5-quart chicken fryer, and 7-quart Dutch oven
  • Side flanges fit perfectly over the skillet pouring spouts
  • Lid is self basting and helps to retain heat, steam and reduce spatters


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Healthy Camping Breakfast - 4 Simple Ways To Cook Egg Breakfast Dishes

Healthy Camping Breakfast - 4 Simple Ways To Cook Egg Breakfast Dishes

What is a healthy camping breakfast, without egg in it?

Breakfast camping recipes can be easily moulded to suit your specifications, be it a fancy treat for your whole family and the other campers with you, or a simple sandwich that you can have for breakfast, that does not even require any cooking or in fact an egg bake made in a Dutch oven which can suffice for six people or more.

Eggs are a favorite treat in the morning for everyone and there are quite a few breakfast camping recipes in which eggs are the main ingredients. Eggs are great energy providers and adding them in your breakfast ensures that it will sustain your energy and stamina throughout the day that you spend outdoors. Since one can easily make any dish using the number of eggs, according to the number of people present, and do not have to follow a fixed recipe, breakfast camping recipes involving use of egg are the best choice for a camping trip.

In fact, the following are some pointers to ensure you add that extra touch to your breakfast egg dishes.

- While whipping up the eggs, if you add a little milk or water to them, your eggs will turn out extra soft and fluffy.

- If you just let your eggs be, while making scrambled eggs, and do not stir continuously, chances are that the eggs will get burnt. So keep stirring! In case you are trying to use a Dutch oven in order to make a dish of egg, the bottoms of the egg might get burnt if you do not keep a close eye of the temperature of the oven. If you pay attention to these small details, your breakfast will turn out to be a scrumptious meal.

- To add both nutrition and extra taste to your egg dishes try and experiment by using your favorite ingredients like vegetables, including mushrooms or bell peppers.

- If you want to save yourself the trouble and the time for preparation of breakfast at the campsite or do not want to tug around with you, extra cooking equipment; the best idea is to whip the eggs at home itself and carry them to the campsite in a container.

You can find some great breakfast camping recipes, which also include egg breakfast dishes, if you search on the Internet. Having a brief idea about the various possibilities of dishes that can be made at camps would enable you to surprise everyone with your culinary skills.

Also, you will be able to carry the correct ingredients and will be fully armed and prepared to cook up a delicious breakfast in the matter of a few minutes. In fact if you are one of those campers, who prefer to travel light, and not carry bulky cooking equipment, but still crave for a warm meal, there is hope for you yet. For instance, we are sure that the thought of a hot bagel for breakfast would have you salivating.

To prepare that wonderful treat, all you have to do is add some deli meat, like smoked turkey to your bagel and top it up with cheese. Just warm up this delicious concoction in aluminium foil and place is wrapped bagel somewhere near the campfire. In no time at all, you will have a warm sandwich complete with melted cheese. Breakfast camping recipes like these are what transform your breakfast from merely tasty to lip smacking delicious meals.


Dutch Oven - Healthy Camping Breakfast - 4 Simple Ways To Cook Egg Breakfast Dishes

Pumpkin Cheesecake

Pumpkin Cheesecake

Not a lot of people have tried a pumpkin cheesecake, but those who have swear that they are addicted to it. A pumpkin cheesecake is perfect for someone who likes a cheesecake to have a fluffy, light texture and less sweetness. Interested in making one? Read on for a short how-to.

Start making your pumpkin cheesecake by combining one and a half cups of gingersnap crumbs with about a half a cup of toasted pecans, and then forcing the mixture down into a spring-form pan to make a gingersnap crust. Bake this in the oven for about ten to twelve minutes at 325 degrees.

Meanwhile, beat about ten to twelve ounces of cream cheese firmly and consistently until you achieve a smooth texture. Add the amount of sugar you want (usually about three-quarters cup is fine). Drop in the eggs - but hold on! Remember to drop them one by one, beating continuously as you do. About five eggs will do the trick. After this, you then drop in about one and a half cups of pumpkin puree, some cinnamon, and another three-quarters cup of some heavy cream.

Finished? You are now ready to bake the cake. Put it in the oven and leave it for about half an hour. You know that your cheesecake is done when the center is jiggly and edges are already nice and puffy. When it's done, try running a knife on all sides of the cake before you let it cool off - this prevents the cake from having cracks.

Let the cake cool down for another thirty minutes (in the oven), and then pop it into your refrigerator. Twelve hours later, you have yourself a delicious pumpkin cheesecake. Invite your friends over to enjoy your creation with you, or take pleasure in it by yourself-just kick back and drink iced tea with your scrumptious pumpkin pie as you watch the sunset or your favorite TV show.


Dutch Oven - Pumpkin Cheesecake

Lodge Logic L14SK3 Pre-Seasoned 15 Inch Cast-Iron Skillet

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Review - Lodge Logic L14SK3 Pre-Seasoned 15 Inch Cast-Iron Skillet
  • Versatile 15 inch deep cast-iron skillet for large cooking tasks
  • Preseasoned with vegetable oil formula and ready for immediate use
  • Cast-iron construction heats slowly and evenly
  • Includes looped cast-iron side handle and opposite helper handle; hand wash only
  • Measures 2-1/4 inches deep; lifetime warranty


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Le Creuset Cookware Is A Different Kind of Cookware Quality

Le Creuset Cookware Is A Different Kind of Cookware Quality

Having problems with your cast-iron frying pans and pots that are just too 'hot' to handle? How do you know you stumbled into a great cookware for keeps? For more than a century of quality products, Le Creuset cookware is used by leading chefs locally and internationally, covering 60 countries including in America, Japan, UK and Australia. So what makes Le Creuset a world-class commodity? Read on.

Le Creuset cookware allows easy-to-fry fish, pork and steaks with its non-sticky interior. It also has a spill-control feature fit for soups and pasta. Long side handles are designed to keep the handles cool. All handles are securely attached with stainless steel rivets for a stronger grip, especially with large pots and wide-sized pans.

This cookware line is known for its cast iron range. This unique selection is specially designed for long-lasting use. Three layer steel range guarantees safe and even heat distribution in each piece to prevent hot spots. Their cookware suits all types of jobs with its smooth surface. Its tough exterior is made from quality material to prevent scratches and staining from ruining its surface.

With a Le Creuset cookware cast iron collection, you'll be delighted to know there are various French ovens available in different sizes. Although you might be tempted to pick everything that catches your fancy, choose the ones that you'll likely use on a daily basis.

Their saucepans also make a great addition to your kitchen. They have various saucepan sizes available. The 3-in-1 multi-pan is a very flexible item off this collection. With this item, you get a frying pan, a casserole and a saucepan all in one. It has a sand enamel interior to prevent sticking and provides easy cleaning. It also maintains the quality of the saucepan for long-lasting use.

An exceptional item only comes with great value -- and this is what Le Creuset guarantees to all consumers. From simple home meals to exquisite dishes, nothing beats a great cookware in turning ordinary to extraordinary. This company has made its mark in becoming an asset in many household kitchens. Looking forward for an exciting meal for your guests? Make the right choice with Le Creuset cookware.


Dutch Oven - Le Creuset Cookware Is A Different Kind of Cookware Quality

Dutch Ovens

Dutch Ovens

Dutch ovens can light up your camping experience with the wide array of dishes it allows you to prepare. The ovens can be used to prepare anything from your lovely home cuisine to baking biscuits, stews, tarts and cakes. They offer an alternative to the traditionally limited choice of outdoor meals.

The modest oven is usually made of thick metallic walls with a tight fitting lid. For convenience purposes, you can acquire several if you are going camping with a bigger lot.

Simply put hot coal under the oven, and you are good to go. The usage of the Dutch oven is not quite different from that of the customary stove as you can boil, fry or roast your meals. The oven comes in handy since you can prepare any type of food while you are out camping, though the most favored are usually roast chicken and breakfast muffins. Apart from these, you can prepare special desserts like fruit cobblers while on camp using this. The oven can also be appropriately used for baking in the same way normal ovens are used.

To use the oven, place its complete bottom on the hot coal from your campfire. Likewise, add some more coal on the lid. The cooking temperature can be moderated by the amount of coal you use since the oven temperature is directly proportional to the amount of coal used.

Just like other appliances, it is advisable to take proper care of your Dutch oven to ensure it lasts as long as it can possibly serve its purpose. The user manual that comes with it can greatly assist in this. Proper maintenance should keep the Dutch oven in top shape, making sure that your outdoor cooking experience is always worth writing home about.

Also, before you purchased your Dutch oven, spend a few minutes on research. It may seem like there is no point in researching, but a few minutes spent now can save hours down the road. There are many websites online where you can research your purchase, and you can read customer reviews on online shopping websites. Doing the research will help you to grab a great bargain and to get the best quality product. There is no point spending more money then you need to, and buying a poor quality product will simply lead to frustrations down the road. So please do research before you buy your oven!


Dutch Oven - Dutch Ovens

Lodge Logic Pre-Seasoned 1-Pint Country Kettle

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Review - Lodge Logic Pre-Seasoned 1-Pint Country Kettle
  • 1-pint cast-iron country kettle for serving soups, stews, or chili
  • Preseasoned with vegetable oil formula and ready for immediate use
  • Cast-iron construction keeps foods warm for long periods
  • Includes trio of integral legs and wire bail handle
  • Measures 5 inches across and 2-1/2 inches deep; lifetime warranty


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Lodge Max Temp Handle Mitt, Black

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Review - Best Buy Lodge Max Temp Handle Mitt, Black On Sale And Discount Price!


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Review - Lodge Max Temp Handle Mitt, Black
  • Durable handle mitt protects hands from hot handles
  • Heavy-duty Pyrotex fabric exterior with heavy cotton batting
  • Thick terry lining feels comfortable against the skin
  • Scorch-proof coating protects against steam burns
  • Resists temperatures up to 450 degrees F; comes in basic black


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Lodge Logic L8SK3 10-1/4-Inch Pre-Seasoned Skillet

Get The Best Buy For Lodge L8SK3 On Black Friday! At Low Price And Best Promotion. Or You Can Read Review And See Compare Price List To Decision Before Get The Best Buy For Lodge L8SK3 And Get A Great Purchase It On Black Friday! At This Site. Congratulations To You!! Because Now! Lodge Logic L8SK3 10-1/4-Inch Pre-Seasoned Skillet In This Store Is On Sale For Black Friday!! It So Discount To 60% For The Lowest Price And Cheapest But Good Quality 100% Amazon Guaranteed. And Very Important!, This Store Can Useful You To Save Money Every Way, Because This Store Is Amazon Primary Partner Store. Qualified Orders Over 25$ Free Shipping! In 2 Days. Good luck For Purchase In This Store.

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Features - Lodge Logic L8SK3 10-1/4-Inch Pre-Seasoned Skillet
  • 10-1/4-inch skillet perfectly cooks steaks, pancakes, chicken, and plenty more
  • Rugged cast-iron construction heats slowly and evenly
  • Pre-seasoned with Lodge?s vegetable oil formula and ready for immediate use
  • 2 pouring lips and helper handle; loop in primary handle allows hanging
  • 2 inches deep; wash with a stiff brush and hot water; lifetime warranty


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